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RECENT POSTS
Crunchy Apple-Blueberry Coffee Cake with Almonds
Coconut Lentil Soup
Chilled Summer Melon Soup
Summer Fruit and Almond Tart
Dark Chocolate Tarts

CGSP FAVORITE SITES
Smitten Kitchen
delicious:days
food 52
Askinosie Chocolate

Main Courses

» Main Courses

04.02.07	Ingredients / Recipes

Mushroom and Leek Tart


tags: Appetizers, California Cuisine, Cheese, Cream, French Cuisine, Leeks, Main Courses, Mushrooms, Vegetarian

04.02.07	Ingredients / Recipes

Fresh Tomato Tart with Roasted Red Peppers


tags: Appetizers, Cheese, Cream, French Cuisine, Main Courses, Peppers, Tomatoes, Vegetarian

04.02.07	Ingredients / Recipes

Roasted Pork Loin with Mushroom-Hazelnut Stuffing


tags: Bread, Celery, Hazelnuts, Herbs, Main Courses, Meat, Mushrooms, Pork, Sage, Thyme

04.02.07	Ingredients / Recipes

Lentils with Port-Glazed Shallots


tags: Carrots, French Cuisine, Garlic, Lentils, Main Courses, Shallots, Side Dishes, Wine

04.02.07	Recipes

Pizza Dough


tags: Appetizers, Breads, Italian Cuisine, Main Courses, Side Dishes

04.02.07	Ingredients / Recipes

Farro “Risotto” with Mushrooms, Roasted Red Peppers and Swiss Chard


tags: Appetizers, California Cuisine, Cheese, Grains, Italian Cuisine, Main Courses, Mushrooms, Onions, Peppers, Side Dishes, Swiss chard, Vegetarian, Wheat, Whole Grains, Wine

04.02.07	Ingredients / Recipes

Roasted Pork Tenderloin with Honey Balsamic Apples


tags: Apples, Fruits, Herbs, Honey, Main Courses, Meat, Pork, Rosemary, Special Occasion, Vinegar

04.02.07	Ingredients / Recipes

Fig, Prosciutto, Gorgonzola and Arugula Pizza


tags: Appetizers, Arugula, California Cuisine, Cheese, Figs, Fruits, Italian Cuisine, Main Courses, Meat, Pork, Vegetarian, Vinegar

04.02.07	Ingredients / Recipes

Baby Shitake Mushroom and Pesto Pizza


tags: Appetizers, Basil, Cheese, Garlic, Herbs, Italian Cuisine, Main Courses, Mushrooms, Pinenuts, Shallots, Vegetarian

04.02.07	Ingredients / Recipes

Roasted Chicken with Roasted Meyer Lemons


tags: California Cuisine, Chicken, Fruits, gralic, Herbs, Lemons, Main Courses, Thyme

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We love fresh, local ingredients and regional dishes. Here are some of our favorite recipes and recommendations.